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Contact: Sylvia Crum

Director of Communications and Development


Appalachian Sustainable Development announces its 3rd annual Farm to Table Dinner

ABINGDON, Va. – Nationally known and respected for its commitment to local farmers, Appalachian Sustainable Development (ASD) will hold its 3rd annual Farm to Table Dinner on September 9th from

6:00pm-8:30pm at Harvest Table Restaurant, 13180 Meadowview Square, Meadowview, VA 24361.

Tickets are $60/person and can be purchased online at: Space is limited, no tickets will be sold at the door.

Guests will enjoy this casual experience featuring a locally sourced dinner (vegetarian options available) prepared with in-season ingredients and live music by Lisa Baldwin and David Haney www.baldwinhaney. Guests are encouraged to bring their favorite beverage to accompany dinner. 100% of all proceeds benefit ASD, who celebrates its 25th anniversary in 2020.

About The Harvest Table Restaurant

The Harvest Table works with seasonal produce and meats from local and regional sources, offering the best of each season. Creative recipes are designed to highlight freshness and quality, favoring real foods prepared in a healthy way; nothing on the menu is deep fat fried. From start to finish, The Harvest Table invests in the health of the community and the land, trying to maximize the number of people who benefit from their existence. It began as an extension of the bestselling book Animal, Vegetable, Miracle, written by its director, Steven Hopp, his wife Barbara Kingsolver and two daughters. The story about one family’s year-long experiment to eat in-season locally grown foods has become more than just their story. Thousands of folks have told stories of reclaiming a healthier food culture–they found their local farmers’ market, raised chickens and planted gardens. This book, and others, have inspired individuals, families and communities to be involved in local food movements.

About Appalachian Sustainable Development (ASD)

Nationally known and respected for its commitment to local farmers, Appalachian Sustainable Development is transitioning Appalachia to a more resilient economy and a healthier population by supporting local agriculture, exploring new economic opportunities and connecting people to healthy food.

Since 1995, Appalachian Sustainable Development (ASD) has been working in 15 counties in Central Appalachia. ASD’s reach has since expanded to include partners in eastern WV and KY and southeast OH. ASD uses 6 strategies to accomplish its work: education, increasing local food production, developing markets, increasing distribution of local agriculture products, engaging strategic partners, and researching/consulting and advising. ASD operates programs that create jobs in farming and agriculture and address food insecurity. For more information about ASD go to, Facebook, YouTube, Instagram or Twitter.


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