Filet

Filet

Price range: $14.31 through $31.27

Buttery. Tender. Simply elegant.

Cut from the tenderloin, our filet mignon is the most tender steak you’ll ever eat — lean, delicate, and melt-in-your-mouth delicious. Ideal for special occasions or a little everyday indulgence, this cut delivers luxury on the plate whether you grill, pan-sear, or roast it.

Available in single steak packs for a personal treat or double steak packs for sharing.

Filet pricing is based on $26.50 per pound

Each pack is a little different — no cookie-cutter cuts here! Sizes range and the price you see reflects the exact weight of that specific pack.

Grass-fed, locally raised and processed beef – it’s simply what beef should taste like.

Please be aware, beef packages cannot be shipped. We provide a few ways to order and pick up, be sure to select the best pick up location at check out.

  • Norton, VA | Norton Farmer’s Market | Tuesday, September 2nd from 4pm – 6pm | Pre-orders Open
  • Bristol, TN | Bristol Campground | Thursday & Friday, September 11th & 12th from 10am – 2pm | Pre-orders Open
  • Duffield, VA  |  Appalachian Harvest – (call if after hours pick up needed)
    • Hubside Pick up available weekly:
    • Tuesday and Wednesday from 9:30am to 4:30pm
    • Thursday from 9:30am to 7:00pm

If you have questions, please contact Bryce at 276-623-1121.

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Description

Why buy local?

  • Buying local helps support local farms and farmers, and that helps boost the local economy.
  • Locally-sourced from right here in Central Appalachia – that equals less fossil fuel consumption and lowered emissions.
  • Less travel also equals better quality beef. Cattle are highly stressed when transported, which causes them to release cortisol and adrenaline hormones that negatively impact the quality of the beef.
  • Locally-sourced beef is generally healthier. Farms are smaller here in Central Appalachia, and that means herd size is smaller, too. Farmers know their cattle and genuinely care about their well-being – what they eat and how they are treated. Cattle roam here, free to graze or enjoy the shade of a tree.
  • Local food, including meat, simply tastes better. But don’t take our word for it. Try it yourself and share your feedback with Brittany Woodby at bwoodby@asdevelop.org.

Plus, Appalachian Harvest Beef complies with the highest safety and quality standards.

  • We make sure our cattlemen are mentored on best practices for animal husbandry;
  • And that they have been thoroughly trained to obtain their Beef Quality Assurance certification;
  • Plus, USDA inspection ensures the beef is safe, wholesome, and properly labeled.

For all those reasons and more – that’s why we call it beefin’ good!

Note: If you already purchase beef from a local farmer, please continue doing that! Our mission is to support local farmers, not compete with them.

Please be aware, beef packages cannot be shipped. We provide a few ways to order and pick up, be sure to select the best pick up location at check out.

  • Norton, VA | Norton Farmer’s Market | Tuesday, September 2nd from 4pm – 6pm | Pre-orders Open
  • Bristol, TN | Bristol Campground | Thursday & Friday, September 11th & 12th from 10am – 2pm | Pre-orders Open
  • Duffield, VA  |  Appalachian Harvest – (call if after hours pick up needed)
    • Hubside Pick up available weekly:
    • Tuesday and Wednesday from 9:30am to 4:30pm
    • Thursday from 9:30am to 7:00pm

If you have questions, please contact Bryce at 276-623-1121.

Additional information

Pack Size

Single, Double
Weight per pack

0.54 lb – $14.31, 0.56 lb – $14.84, 0.60 lb – $15.90, 0.84 lb – $22.26, 0.90 lb – $23.85, 0.98 lb – $25.97, 1.00 lb – $26.50, 1.02 lb – $27.03, 1.08 lb – $28.62, 1.10 lb – $29.15, 1.12 lb – $29.68, 1.14 lb – $30.21, 1.18 lb – $31.27

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