Chuck Roast

Chuck Roast

Price range: $27.60 through $46.40

Rich. Juicy. Classic comfort food.

Our chuck roasts are cut from the shoulder, offering a perfect balance of lean meat and marbling for unbeatable flavor. Ideal for pot roast, shredded beef sandwiches, or slow-cooked and smoked comfort meals, this cut delivers tenderness and rich beefy taste when cooked low and slow.

Each pack is individually weighed and priced by the pound, so you’re only paying for exactly what you get. Sizes range with each one-of-a-kind pack listed for you to find the perfect pack.

Chuck Roasts are based on $10.00 per pound

Grass-fed, locally raised and processed beef – it’s simply what beef should taste like.

Please be aware, beef packages cannot be shipped. We provide a few ways to order and pick up, be sure to select the best pick up location at check out.

  • Norton, VA | Norton Farmer’s Market | Tuesday, September 2nd from 4pm – 6pm | Pre-orders Open
  • Bristol, TN | Bristol Campground | Thursday & Friday, September 11th & 12th from 10am – 2pm | Pre-orders Open
  • Duffield, VA  |  Appalachian Harvest – (call if after hours pick up needed)
    • Hubside Pick up available weekly:
    • Tuesday and Wednesday from 9:30am to 4:30pm
    • Thursday from 9:30am to 7:00pm

If you have questions, please contact Bryce at 276-623-1121.

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Description

Why buy local?

  • Buying local helps support local farms and farmers, and that helps boost the local economy.
  • Locally-sourced from right here in Central Appalachia – that equals less fossil fuel consumption and lowered emissions.
  • Less travel also equals better quality beef. Cattle are highly stressed when transported, which causes them to release cortisol and adrenaline hormones that negatively impact the quality of the beef.
  • Locally-sourced beef is generally healthier. Farms are smaller here in Central Appalachia, and that means herd size is smaller, too. Farmers know their cattle and genuinely care about their well-being – what they eat and how they are treated. Cattle roam here, free to graze or enjoy the shade of a tree.
  • Local food, including meat, simply tastes better. But don’t take our word for it. Try it yourself and share your feedback with Brittany Woodby at bwoodby@asdevelop.org.

Plus, Appalachian Harvest Beef complies with the highest safety and quality standards.

  • We make sure our cattlemen are mentored on best practices for animal husbandry;
  • And that they have been thoroughly trained to obtain their Beef Quality Assurance certification;
  • Plus, USDA inspection ensures the beef is safe, wholesome, and properly labeled.

For all those reasons and more – that’s why we call it beefin’ good!

Note: If you already purchase beef from a local farmer, please continue doing that! Our mission is to support local farmers, not compete with them.

Please be aware, beef packages cannot be shipped. We provide a few ways to order and pick up, be sure to select the best pick up location at check out.

  • Norton, VA | Norton Farmer’s Market | Tuesday, September 2nd from 4pm – 6pm | Pre-orders Open
  • Bristol, TN | Bristol Campground | Thursday & Friday, September 11th & 12th from 10am – 2pm | Pre-orders Open
  • Duffield, VA  |  Appalachian Harvest – (call if after hours pick up needed)
    • Hubside Pick up available weekly:
    • Tuesday and Wednesday from 9:30am to 4:30pm
    • Thursday from 9:30am to 7:00pm

If you have questions, please contact Bryce at 276-623-1121.

Additional information

Weight per pack

2.76 lb – $27.60, 2.90 lb – $29.00, 3.06 lb – $30.60, 3.12 lb – $31.20, 3.30 lb – $33.00, 3.34 lb – $33.40, 3.34 lb – $33.40, 3.48 lb – $34.80, 3.52 lb – $35.20, 3.86 lb – $38.60, 3.88 lb – $38.80, 4.00 lb – $40.00, 4.54 lb – $45.40, 4.64 lb- $46.40

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